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Increased formation of gastric N(2)-ethylidene-2'-deoxyguanosine DNA adducts in aldehyde dehydrogenase-2 knockout mice treated with ethanol.

発表形態:
原著論文
主要業績:
主要業績
単著・共著:
共著
発表年月:
2009年02月
DOI:
会議属性:
指定なし
査読:
有り
リンク情報:

日本語フィールド

著者:
Nagayoshi H, Matsumoto A, Nishi R, Kawamoto T, Ichiba M, Matsuda T.
題名:
Increased formation of gastric N(2)-ethylidene-2'-deoxyguanosine DNA adducts in aldehyde dehydrogenase-2 knockout mice treated with ethanol.
発表情報:
Mutat Res. 巻: 673 号: 1 ページ: 74-77
キーワード:
Aldh2 knock-out mouse, acetaldehyde, stomach, LC/MS/MS, N2-ethylidene-2’-deoxyguanosine, N2-ethyl-2’-deoxyguanosine
概要:
抄録:
We analyzed an acetaldehyde-derived DNA adduct, N2-ethylidene-2’-deoxyguanosine (N2-Eti-dG) in stomach DNA of aldehyde dehydrogenase (Aldh)-2-knockout mice that were fed with alcohol to determine effects of alcohol consumption and Aldh2 genotype on the level of DNA damage in stomach. Aldh2-active(+/+), heterozygote(+/-) and knockout(-/-) mice were fed 20% ethanol for 5 weeks, then the level of N2-Eti-dG in stomach was etermined by liquid chromatography tandem mass spectrometry. The average N2-Eti-dG level in DNA from untreated mice was not significantly different among Aldh2 genotypes (2.0 - 3.1adducts/107 bases), however, the average N2-Eti-dG level in DNA from ethanol-treated mice was 4.8±2.6 adducts/ 107 bases in Aldh2+/+ mice, 7.9±1.1 adducts/ 107 bases in Aldh2+/- mice, and 48.6±12.0 adducts/ 107 bases in Aldh2-/- mice, respectively. Our data clearly showed that alcohol drinking caused DNA damage in stomach, which was Aldh2 genotype dependent in this experimental animal model. This result suggests that heavy-alcohol drinking and Aldh2 deficiency might be risk factors of stomach cancer.

英語フィールド

Author:
Nagayoshi H, Matsumoto A, Nishi R, Kawamoto T, Ichiba M, Matsuda T.
Title:
Increased formation of gastric N(2)-ethylidene-2'-deoxyguanosine DNA adducts in aldehyde dehydrogenase-2 knockout mice treated with ethanol.
Announcement information:
Mutat Res. Vol: 673 Issue: 1 Page: 74-77
Keyword:
Aldh2 knock-out mouse, acetaldehyde, stomach, LC/MS/MS, N2-ethylidene-2’-deoxyguanosine, N2-ethyl-2’-deoxyguanosine
An abstract:
We analyzed an acetaldehyde-derived DNA adduct, N2-ethylidene-2’-deoxyguanosine (N2-Eti-dG) in stomach DNA of aldehyde dehydrogenase (Aldh)-2-knockout mice that were fed with alcohol to determine effects of alcohol consumption and Aldh2 genotype on the level of DNA damage in stomach. Aldh2-active(+/+), heterozygote(+/-) and knockout(-/-) mice were fed 20% ethanol for 5 weeks, then the level of N2-Eti-dG in stomach was etermined by liquid chromatography tandem mass spectrometry. The average N2-Eti-dG level in DNA from untreated mice was not significantly different among Aldh2 genotypes (2.0 - 3.1adducts/107 bases), however, the average N2-Eti-dG level in DNA from ethanol-treated mice was 4.8±2.6 adducts/ 107 bases in Aldh2+/+ mice, 7.9±1.1 adducts/ 107 bases in Aldh2+/- mice, and 48.6±12.0 adducts/ 107 bases in Aldh2-/- mice, respectively. Our data clearly showed that alcohol drinking caused DNA damage in stomach, which was Aldh2 genotype dependent in this experimental animal model. This result suggests that heavy-alcohol drinking and Aldh2 deficiency might be risk factors of stomach cancer.


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