日本語フィールド
著者：Toshifumi Mawatari,Ryusei Fukuda, Hirohito Mori, Sobahan Mia, Nobuyoshi Ohno題名：
High Pressure Rheology of Environmentally Friendly Vegetable Oils発表情報：Tribology Letters 巻: 51 号: 2 ページ: 273-280キーワード：Vegetable oil, Phase diagram, Rheology, Viscosity, BDF概要：抄録：Abstract Environment-friendly lubricant is the key demand in twenty-first century for the issue of global climate change. Vegetable oils as base oil for lubricants and biodiesel fuel are environmentally preferable to petroleum. They are usually excellent boundary lubricants, but their high-pressure behavior is not investigated yet properly. In this research, first solidification characteristics of rapeseed oil,
soybean oil, sunflower oil, palm oil, coconut oil, olive oil, camellia oil, mustard oil, castor oil, rapeseed methylester, and soybean methylester were investigated. Next, a very useful viscosity–pressure–temperature relation on the basis of phase diagram was derived for the nine vegetable oil.英語フィールド
Author：Toshifumi Mawatari,Ryusei Fukuda, Hirohito Mori, Sobahan Mia, Nobuyoshi OhnoTitle：
High Pressure Rheology of Environmentally Friendly Vegetable OilsAnnouncement information:Tribology Letters Vol: 51 Issue: 2 Page: 273-280Keyword：Vegetable oil, Phase diagram, Rheology, Viscosity, BDFAn abstract：Abstract Environment-friendly lubricant is the key demand in twenty-first century for the issue of global climate change. Vegetable oils as base oil for lubricants and biodiesel fuel are environmentally preferable to petroleum. They are usually excellent boundary lubricants, but their high-pressure behavior is not investigated yet properly. In this research, first solidification characteristics of rapeseed oil,
soybean oil, sunflower oil, palm oil, coconut oil, olive oil, camellia oil, mustard oil, castor oil, rapeseed methylester, and soybean methylester were investigated. Next, a very useful viscosity–pressure–temperature relation on the basis of phase diagram was derived for the nine vegetable oil.